Showing posts with label school lunch. Show all posts
Showing posts with label school lunch. Show all posts

Monday, August 24, 2015

Back to School with Food Allergies

by Kelley Lindberg


About this time every year I post my back-to-school tips. So I’ll repeat them again this year, in the hopes that they help smooth the way for other parents over the next few weeks. Good luck, and here’s looking forward to a successful and safe year at school!


(For those of you tuning in to see how my son did this week with his OIT, he did great. No reactions, and he’s now at 10 mg of peanut flour, which contains 4.1 mg of peanut protein, in a liquid solution. This week’s Kool-Aid flavor: grape!)

Now, back to school. Remember, there are links to several school-related resources on the Utah Food Allergy Network's website, so be sure to check those out. And last year I posted my Back-To-School Food Allergy Shopping List, so you might want to look at that, as well.
  1. Ask the principal if there are other food-allergic kids in the same grade, and if they can be assigned to the same teacher. That makes it easier for the parents of the allergic kids to trade off field-trip and party chaperone duties, reminds the teacher to keep the classroom allergen-free for multiple kids, and gives you some backup in food issues. (It's nice to NOT be the only one.) Statistically, about one in twenty kids has a food allergy, so chances are good there will be several food-allergic kids in your school.
  2. Make several copies of your Food Allergy Action Plan (available on FARE’s website) and ask to hang one in the office, the cafeteria kitchen, and the classroom, so that your child's photo and "What to do in case of a reaction" instructions are handy no matter where he is.
  3. Practice with your child what he should do if he "feels funny." Role-play and pretend you're the teacher, and have him come up and tell you what's wrong. Often our kids are too shy about asking for help, so have him practice with you, and with the teacher if possible. Not only does that give your child words to use if something happens, but it helps impress upon the teacher how important it is. If he or she has a friend in class that can help, ask them to role-play, too. Our boys have a friend who was very vocal in supporting and helping speak up for them when they were shy. (Girls are especially awesome as allies!)
  4. I get on my principal's staff meeting agenda at the first of the year and give a 15-minute talk about allergies and demonstrate the EpiPen or Auvi-Q. When my son was in elementary school, I also gave a presentation to my son's class and all the teachers and aides he comes into contact with. If you're not comfortable doing this, ask if there are other allergic parents that you can contact. Talk to them about ways to teach the teachers -- maybe another mom would be willing to give the presentation if you make the photocopies. It's easier when there are two of you involved! There are also DVDs made for elementary school presentations, so you can let the DVD do the talking! “Binky Goes Nuts” is an Arthur cartoon from PBS. “Alexander the Elephant Who Couldn’t Eat Peanuts Goes to School” used to be available from FAAN before they became FARE, but now I can only find used copies on places like Amazon.
  5. Remember, In Utah, your child can legally carry his EpiPen or Auvi-Q. But he probably is not capable of administering it to himself in an emergency, so make sure the teachers and everyone else know where it is and how to use it. Because both EpiPen and Auvi-Q are available right now for $0 copay, get a pair for the school office, and a second pair to keep with the child (in his backpack or lunch bag, usually). You might also attach a luggage tag with his photo on it to his backpack, so the teacher can tell which backpack is his quickly.
  6. If he's going to be having lunch at school, talk to the Lunch Lady and cafeteria monitor. Introduce your child, tell her what your child is allergic to, and let your child know that the Lunch Lady is a friend that will help keep him safe. Then remember the Lunch Lady and the cafeteria monitor on holidays with little thank you cards or gifts to show you appreciate them. Few people do that. But it will help keep your child's food issues fresh in their mind, and they'll get to know him well.
  7. Ask about setting up a food table just for allergic kids. All that’s required is a table with a sign that says allergies only, and the cafeteria monitors clean it with a separate marked bucket and cloth. Don’t let them make your child eat in a separate room or the principal’s office. He shouldn’t be punished or isolated just because he’s allergic to some foods! Ask the principal to mention the allergy table in a newsletter or other information that goes home with kids at the beginning of the year. You may find other kids with allergies expressing an interest in sitting at the table if they know it’s available.
  8. Ask the parents of your child’s friends to send safe lunches with them every once in a while, so they can eat with your child. Make it a fun place to be!
  9. Most peanut-allergic kids don’t react to the smell of peanut butter in the air, but a few do. If you are worried if your child will react to the air in the cafeteria, ask to take him in for a “practice run.” Sit in the cafeteria for half an hour and see if he reacts. If he doesn’t, cross that worry off your list.
  10. Eat lunch with him for the first few days. That will reassure both of you that you can both handle this!
  11. Talk to the teacher about which cafeteria door your child should use to avoid peanut butter contact (usually the one furthest from the playground), where to put his lunch bag after lunch, and where his EpiPens will be.
  12. Remind your child NOT to throw away his lunch trash. Tell him to bring it home in his lunch bag, so that he can avoid using the trash can. If another kid slam-dunks a half-full milk carton in the trash can, you don’t want your milk-allergic child to get splashed.
  13. Medical alert jewelry can help remind teachers and other staff about your child’s allergy. Lots of companies now provide medical alert jewelry in styles ranging from classic metal bracelets to fashionable plastic jewelry or even cool fabric sports bands (like at American Medical ID). Use your favorite search engine to find a style your child will enjoy wearing.
  14. If your schedule allows, volunteer a lot, so the staff knows you and counts on you (not just for allergy issues). If the only time they see you is when there's a food allergy issue, then you may start feeling like they're whispering "Oh no, here she comes again." But if they see you as a "Gosh, what would we do without her" kind of volunteer, then the occasional food issue will be coming from a great mom who's making a reasonable request.
  15. If someone else is already the class mom, or you can't volunteer for that position, tell the teacher you really need to attend all parties and field trips because of the food allergy. The teacher may want to let the other parents know that you'll be selected for all the special events because of the food allergy, so that they don't think the teacher is playing favorites.
  16. Volunteer to shop for all the snacks or food materials for classroom parties or food educational units (like making noodle necklaces or gingerbread houses, etc.). Tell the teacher if she'll collect money donations, you'll go buy all the ingredients. They're usually delighted to get out of having to shop, and it lets you ensure the ingredients are safe.
  17. Be aware and be prepared, but don't panic! School is going to be a lot of fun, and your child will do just fine. And believe it or not, so will you!


Monday, August 4, 2014

Back to School Tips for Food Allergies 2014

by Kelley Lindberg


School is just around the corner, which means now is a great time to prepare your food-allergic kidlets for a safe and fun year. Although it may seem scary, it’s entirely possible to help your child have a good experience in a school environment. It requires some preparation, good communication with your school administrators and teachers, a positive “we’re all on the same side” approach, and some commitment to go that extra mile for safety, but it can be done. My son and his best friend (also allergic) have successfully navigated their K – 9th grade years at a wonderful charter school where the administration and teachers welcomed us. Sure, we had a few bumps along the road, but overall, the journey was successful and both made it through all 10 years without a major reaction at school. Awesome, right? Now they’re starting high school (yikes) at separate schools (double yikes), so we’ll keep our fingers crossed. But at least we know how far we’ve already come, so that’s good news.

About this time every year I post my back-to-school tips. So I’ll repeat them here, in the hopes that they help smooth the way for other parents over the next few weeks. Good luck, and enjoy these remaining few weeks of summer!

(Remember, there are links to several school-related resources on the Utah Food Allergy Network's website, so be sure to check those out. And last week I posted my Back-To-School Food Allergy Shopping List, so you might want to look at that, as well.)
  1. Ask the principal if there are other food-allergic kids in the same grade, and if they can be assigned to the same teacher. That makes it easier for the parents of the allergic kids to trade off field-trip and party chaperone duties, reminds the teacher to keep the classroom allergen-free for multiple kids, and gives you some backup in food issues. (It's nice to NOT be the only one.) Statistically, about one in twenty kids has a food allergy, so chances are good there will be several food-allergic kids in your school.
  2. Make several copies of your Food Allergy Action Plan (available on FARE’s website) and ask to hang one in the office, the cafeteria kitchen, and the classroom, so that your child's photo and "What to do in case of a reaction" instructions are handy no matter where he is.
  3. Practice with your child what he should do if he "feels funny." Role-play and pretend you're the teacher, and have him come up and tell you what's wrong. Often our kids are too shy about asking for help, so have him practice with you, and with the teacher if possible. Not only does that give your child words to use if something happens, but it helps impress upon the teacher how important it is. If he or she has a friend in class that can help, ask them to role-play, too. Our boys have a friend who was very vocal in supporting and helping speak up for them when they were shy. (Girls are especially awesome as allies!)
  4. I get on my principal's staff meeting agenda at the first of the year and give a 15-minute talk about allergies and demonstrate the EpiPen or Auvi-Q. When my son was in elementary school, I also gave a presentation to my son's class and all the teachers and aides he comes into contact with. If you're not comfortable doing this, ask if there are other allergic parents that you can contact. Talk to them about ways to teach the teachers -- maybe another mom would be willing to give the presentation if you make the photocopies. It's easier when there are two of you involved! There are also DVDs made for elementary school presentations, so you can let the DVD do the talking! “Binky Goes Nuts” is an Arthur cartoon from PBS. “Alexander the Elephant Who Couldn’t Eat Peanuts Goes to School” used to be available from FAAN before they became FARE, but now I can only find used copies on places like Amazon.
  5. Remember, in Utah, your child can legally carry his EpiPen or Auvi-Q. But he probably is not capable of administering it to himself in an emergency, so make sure the teachers and everyone else know where it is and how to use it. Because both EpiPen and Auvi-Q are available right now for $0 copay, get a pair for the school office, and a second pair to keep with the child (in his backpack or lunch bag, usually). You might also attach a luggage tag with his photo on it to his backpack, so the teacher can tell which backpack is his quickly.
  6. If he's going to be having lunch at school, talk to the Lunch Lady and cafeteria monitor. Introduce your child, tell her what your child is allergic to, and let your child know that the Lunch Lady is a friend that will help keep him safe. Then remember the Lunch Lady and the cafeteria monitor on holidays with little thank you cards or gifts to show you appreciate them. Few people do that. But it will help keep your child's food issues fresh in their mind, and they'll get to know him well.
  7. Ask about setting up a food table just for allergic kids. All that’s required is a table with a sign that says allergies only, and the cafeteria monitors clean it with a separate marked bucket and cloth. Don’t let them make your child eat in a separate room or the principal’s office. He shouldn’t be punished or isolated just because he’s allergic to some foods! Ask the principal to mention the allergy table in a newsletter or other information that goes home with kids at the beginning of the year. You may find other kids with allergies expressing an interest in sitting at the table if they know it’s available.
  8. Ask the parents of your child’s friends to send safe lunches with them every once in a while, so they can eat with your child. Make it a fun place to be!
  9. Most peanut-allergic kids don’t react to the smell of peanut butter in the air, but a few do. If you are worried if your child will react to the air in the cafeteria, ask to take him in for a “practice run.” Sit in the cafeteria for half an hour and see if he reacts. If he doesn’t, cross that worry off your list.
  10. Eat lunch with him for the first few days. That will reassure both of you that you can both handle this!
  11. Talk to the teacher about which cafeteria door your child should use to avoid peanut butter contact (usually the one furthest from the playground), where to put his lunch bag after lunch, and where his EpiPens will be.
  12. Remind your child NOT to throw away his lunch trash. Tell him to bring it home in his lunch bag, so that he can avoid using the trash can. If another kid slam-dunks a half-full milk carton in the trash can, you don’t want your milk-allergic child to get splashed.
  13. Medical alert jewelry can help remind teachers and other staff about your child’s allergy. Lots of companies now provide medical alert jewelry in styles ranging from classic metal bracelets to fashionable plastic jewelry or even cool fabric sports bands (like at American Medical ID). Use your favorite search engine to find a style your child will enjoy wearing.
  14. If your schedule allows, volunteer a lot, so the staff knows you and counts on you (not just for allergy issues). If the only time they see you is when there's a food allergy issue, then you may start feeling like they're whispering "Oh no, here she comes again." But if they see you as a "Gosh, what would we do without her" kind of volunteer, then the occasional food issue will be coming from a great mom who's making a reasonable request.
  15. If someone else is already the class mom, or you can't volunteer for that position, tell the teacher you really need to attend all parties and field trips because of the food allergy. The teacher may want to let the other parents know that you'll be selected for all the special events because of the food allergy, so that they don't think the teacher is playing favorites.
  16. Volunteer to shop for all the snacks or food materials for classroom parties or food educational units (like making noodle necklaces or gingerbread houses, etc.). Tell the teacher if she'll collect money donations, you'll go buy all the ingredients. They're usually delighted to get out of having to shop, and it lets you ensure the ingredients are safe.
  17. Be aware and be prepared, but don't panic! School is going to be a lot of fun, and your child will do just fine. And believe it or not, so will you!


Monday, July 28, 2014

Back to School Shopping List for Allergies 2014

By Kelley Lindberg


The new school year is just around the corner, and that means it's time to hit the stores for those back-to-school sales.

Of course, those of us with food-allergic kids have to add a few extra items to our back-to-school shopping lists. So if you, too, are preparing a back-to-school shopping list for the food-allergic student in your life, don’t forget these essentials:

  • Epinephrine Injectors – Have yours expired? It may be time to get new ones. I get a pair to leave at the school’s office, and a pair for him to carry in his lunch box (along with instructions). Be sure you check the expiration dates on the new ones to make sure they’ll last through the school year. There are two brands: EpiPen and Auvi-Q. Check both of their websites for $0-copay discount programs. (See my blog post "Choosing an Epinephrine Auto-Injector for your Food Allergies.")
  • Antihistamine (Benadryl, Zyrtec, Claritin, Allegra, etc.) – Like with the EpiPens, I put some in the office, and some in his lunch box. Again, check the expiration dates.
  • Lunch Box – He always takes a home lunch and sits with his food-allergic buddy.
  • Thermos for hot foods – He lives on noodles, but these are great for safe soups, chili, and casseroles, too.
  • Food Containers – Invest in a few plastic containers that will fit inside the lunch box for things like salads, dressings, sandwiches, fruit, etc. They’re more economical, more ecological, and far less “squishable” than plastic baggies.
  • Beverage Thermos or water bottle
  • Handi-Wipes – I always put a couple of individually wrapped Handi-Wipes in his lunch box so he can clean off the table if he needs to.
  • Food Allergy Action Plan – Make an appointment with your child’s allergist or pediatrician now, and have them fill out a Food Allergy Action Plan to give to your school. I attach a current photo of my son, and then I make a few color copies of it. I give one to the school office, one to each of his teachers for them to hang in their classroom, and one to the school cafeteria manager for her to hang in the kitchen, so that the lunch workers will know him and recognize him if he has a reaction. If your doctor doesn’t have their own form, use this Food Allergy Action Plan from FARE (Food Allergy Research and Education). It’s probably the most widely used form in the U.S., and most doctors recognize and use it.
  • Medical ID Bracelet or Necklace – If your child will wear one of these, it’s a great idea. It is a visual reminder for teachers of your child’s allergies, and it’s an instant help for EMTs who might be summoned if your child has a reaction.
  • Clean-up Wipes – I like to take a couple of tubs of wipes to his teacher, for cleaning desks. (I usually take tubs to the teacher throughout the year, too, since they often go through them quickly.)
  • Case or bag for epinephrine auto-injectors: Decide where your child will carry their injectors and meds – a zippered pencil case, a lunch box, a purse, a backpack, a string backpack, etc., and be sure you let the teacher and staff know where it will be so they can find it in an emergency.
  • Labels for food: Over at Smart Allergy-Friendly Education, Daniella has designed some wonderful stickers that you can attach to cans or jars or baskets of food to let your teacher know that what’s inside is safe for your child to eat. Especially good for younger kids who can’t read or stand up for themselves yet, these labels can really come in handy if you like to leave a stash of “safe” foods for your kid for those times when the rest of the class is eating unsafe treats.
Do you have any other great suggestions for allergy-aware back-to-school supplies? Be sure to share them with us!

Happy shopping!

Monday, September 23, 2013

Egg-Free, Milk-Free, Nut-Free Jell-O Cookies

By Kelley Lindberg


Looking for something new to put into your kid’s lunchbox? I tried making Jell-O cookies to take to a multi-family camping trip this weekend, and they seemed to be a big hit with the kids! (And the adults.)

The original recipe can be found on KraftRecipes.com here: Jello-O Pastel Cookies. However, I had to replace the egg with an egg substitute (I used Ener-G egg replacemer), and the butter with safe margarine. The official Kraft recipe calls for mixing a 3-ounce box of Jell-O into the batter, then sprinkling another 3-ounce box of Jell-O powder on top of the cookies before baking. But the recipe I was following (from a friend) said to add an entire 6-ounce box of Jell-O to the flour mixture, and it said nothing about sprinkling any on top. Adding the whole box to the batter instead of sprinkling half on top made the cookies a much brighter color (and it was less fussy). So do it either way!

I’m assuming that you could use your favorite gluten-free flour mix instead of the wheat flour. If you try it that way, let us know how it works.

Jell-O Cookies (Egg-Free, Milk-Free, Nut-Free)

(Original recipe from Kraft Foods. Allergy-friendly version by Kelley J. P. Lindberg)

3 1/2 cups flour
1 tsp baking powder
1 1/2 cups softened safe margarine
1 cup sugar
1 6-oz box of Jell-O gelatin, any flavor
1 egg or equivalent egg substitute*
1 tsp safe vanilla

*To replace one egg, I used 1 1/2 tsp Ener-G egg replacer mixed with 2 Tbs warm water. Or you can use 1 tsp baking powder mixed with 1 Tbs water and 1 Tbs white vinegar. Or you could try using 1/4 cup applesauce.

Heat oven to 350 degrees. (The original recipe says 400 degrees, but mine worked great at 350.) Mix flour and baking powder. Beat butter in large bowl with mixer until creamy. Add sugar and Jell-O. Beat until light and fluffy. Gradually blend in egg substitute and vanilla. Gradually beat in flour mixture.

Shape dough into 1-inch balls. Place them 2 inches apart on a cookie sheet. (I like to line my cookie sheets with parchment paper so that the cookies slide right off.) You can flatten the cookies with the bottom of a glass if you want, or leave them as balls and they will retain a slightly rounded shape.

Bake 8-10 minutes (slightly longer in high altitudes), until edges are just barely beginning to turn light brown. Cool on wire racks. Makes about 4 dozen.

Monday, August 12, 2013

Back to School with Food Allergies

by Kelley Lindberg


Now that school is only a week or two away (at least here in Utah), many parents are getting ready to send their little ones off to a scary place – not that school itself is scary, but the food in the classroom and cafeteria can make it seem that way.

About this time every year I post my back-to-school tips. So I’ll repeat them here, in the hopes that they help smooth the way for other parents over the next few weeks. Good luck, and enjoy these remaining few days of summer!

(Remember, there are links to several school-related resources on the Utah Food Allergy Network's website, so be sure to check those out. And last week I posted my Back-To-School Food Allergy Shopping List, so you might want to look at that, as well.)
  1. Ask the principal if there are other food-allergic kids in the same grade, and if they can be assigned to the same teacher. That makes it easier for the parents of the allergic kids to trade off field-trip and party chaperone duties, reminds the teacher to keep the classroom allergen-free for multiple kids, and gives you some backup in food issues. (It's nice to NOT be the only one.) Statistically, about one in twenty kids has a food allergy, so chances are good there will be several food-allergic kids in your school.
  2. Make several copies of your Food Allergy Action Plan (available on FARE’s website) and ask to hang one in the office, the cafeteria kitchen, and the classroom, so that your child's photo and "What to do in case of a reaction" instructions are handy no matter where he is.
  3. Practice with your child what he should do if he "feels funny." Role-play and pretend you're the teacher, and have him come up and tell you what's wrong. Often our kids are too shy about asking for help, so have him practice with you, and with the teacher if possible. Not only does that give your child words to use if something happens, but it helps impress upon the teacher how important it is.
  4. I get on my principal's staff meeting agenda at the first of the year and give a 15-minute talk about allergies and demonstrate the EpiPen or Auvi-Q. When my son was in elementary school, I also gave a presentation to my son's class and all the teachers and aides he comes into contact with. If you're not comfortable doing this, ask if there are other allergic parents that you can contact. Talk to them about ways to teach the teachers -- maybe another mom would be willing to give the presentation if you make the photocopies. It's easier when there are two of you involved!
  5. Remember, In Utah, your child can legally carry his EpiPen or Auvi-Q. But he probably is not capable of administering it to himself in an emergency, so make sure the teachers and everyone else know where it is and how to use it. Because both EpiPen and Auvi-Q are available right now for $0 copay, get a pair for the school office, and a second pair to keep with the child (in his backpack or lunch bag, usually). You might also attach a luggage tag with his photo on it to his backpack, so the teacher can tell which backpack is his quickly.
  6. If he's going to be having lunch at school, talk to the Lunch Lady and cafeteria monitor. Introduce your child, tell her what your child is allergic to, and let your child know that the Lunch Lady is a friend that will help keep him safe. Then remember the Lunch Lady and the cafeteria monitor on holidays with little thank you cards or gifts to show you appreciate them. Few people do that. But it will help keep your child's food issues fresh in their mind, and they'll get to know him well.
  7. Ask about setting up a food table just for allergic kids. All that’s required is a table with a sign that says allergies only, and the cafeteria monitors clean it with a separate marked bucket and cloth. Don’t let them make your child eat in a separate room or the principal’s office. He shouldn’t be punished just because he’s allergic to some foods! Ask the principal to mention the allergy table in a newsletter or other information that goes home with kids at the beginning of the year. You may find other kids with allergies expressing an interest in sitting at the table if they know it’s available.
  8. Ask the parents of your child’s friends to send safe lunches with them every once in a while, so they can eat with your child. Make it a fun place to be!
  9. Most peanut-allergic kids don’t react to the smell of peanut butter in the air, but a few do. If you are worried if your child will react to the air in the cafeteria, ask to take him in for a “practice run.” Sit in the cafeteria for half an hour and see if he reacts. If he doesn’t, cross that worry off your list.
  10. Eat lunch with him for the first few days. That will reassure both of you that you can both handle this!
  11. Talk to the teacher about which cafeteria door your child should use to avoid peanut butter contact (usually the one furthest from the playground), where to put his lunch bag after lunch, and where his EpiPens will be.
  12. Remind your child NOT to throw away his lunch trash. Tell him to bring it home in his lunch bag, so that he can avoid using the trash can. If another kid slam-dunks a half-full milk carton in the trash can, you don’t want your milk-allergic child to get splashed.
  13. Medical alert jewelry can help remind teachers and other staff about your child’s allergy. Lots of companies now provide medical alert jewelry in styles ranging from classic metal bracelets to fashionable plastic jewelry or even cool fabric sports bands (like at American Medical ID). Use your favorite search engine to find a style your child will enjoy wearing.
  14. If your schedule allows, volunteer a lot, so the staff knows you and counts on you (not just for allergy issues). If the only time they see you is when there's a food allergy issue, then you may start feeling like they're whispering "Oh no, here she comes again." But if they see you as a "Gosh, what would we do without her" kind of volunteer, then the occasional food issue will be coming from a great mom who's making a reasonable request.
  15. If someone else is already the class mom, or you can't volunteer for that position, tell the teacher you really need to attend all parties and field trips because of the food allergy. The teacher may want to let the other parents know that you'll be selected for all the special events because of the food allergy, so that they don't think the teacher is playing favorites.
  16. Volunteer to shop for all the snacks or food materials for classroom parties or food educational units (like making noodle necklaces or gingerbread houses, etc.). Tell the teacher if she'll collect money donations, you'll go buy all the ingredients. They're usually delighted to get out of having to shop, and it lets you ensure the ingredients are safe.
  17. Be aware and be prepared, but don't panic! School is going to be a lot of fun, and your child will do just fine. And believe it or not, so will you!

Monday, August 5, 2013

Back to School Shopping List for Allergies

By Kelley Lindberg


The new school year is fast approaching. I can tell by all the Back To School sales in every store I visit. And by the look of despair on my son’s summer-tanned face.

Like it or not, it’s a great time to stock up on all those school supplies our kids will be needing in a few weeks.

Of course, those of us with food-allergic kids have to add a few extra items to our back-to-school shopping lists. So if you, too, are preparing a back-to-school shopping list for the food-allergic student in your life, don’t forget these essentials:
  • Epinephrine Injectors – Have yours expired? It may be time to get new ones. I get a pair to leave at the school’s office, and a pair for him to carry in his lunch box (along with instructions). Be sure you check the expiration dates on the new ones to make sure they’ll last through the school year. Remember, this year there is a new auto-injector, called Auvi-Q, that might be worth a look. (See my recent blog post on Choosing an Epinephrine Auto-Injector for Your Food Allergies.)
  • Antihistamine (Benadryl, Zyrtec, Claritin, Allegra, etc.) – Like with the EpiPens, I put some in the office, and some in his lunch box. Again, check the expiration dates.
  • Lunch Box – He always takes a home lunch and sits with his food-allergic buddy.
  • Thermos for hot foods – He lives on noodles, but these are great for safe soups, chili, and casseroles, too.
  • Food Containers – Invest in a few plastic containers that will fit inside the lunch box for things like salads, dressings, sandwiches, fruit, etc. They’re more economical, more ecological, and far less “squishable” than plastic baggies.
  • Beverage Thermos or water bottle
  • Handi-Wipes – I always put a couple of individually wrapped Handi-Wipes in his lunch box so he can clean off the table if he needs to.
  • Food Allergy Action Plan – Make an appointment with your child’s allergist or pediatrician now, and have them fill out a Food Allergy Action Plan to give to your school. I attach a current photo of my son, and then I make a few color copies of it. I give one to the school office, one to each of his teachers for them to hang in their classroom, and one to the school cafeteria manager for her to hang in the kitchen, so that the lunch workers will know him and recognize him if he has a reaction. If your doctor doesn’t have their own form, use this Food Allergy Action Plan from FARE (Food Allergy Research and Education). It’s probably the most widely used form in the U.S., and most doctors recognize and use it.
  • Medical ID Bracelet or Necklace – If your child will wear one of these, it’s a great idea. It is a visual reminder for teachers of your child’s allergies, and it’s an instant help for EMTs who might be summoned if your child has a reaction.
  • Clean-up Wipes – I like to take a couple of tubs of wipes to his teacher, for cleaning desks. (I usually take tubs to the teacher throughout the year, too, since they often go through them quickly.)
  • Do you have any other great suggestions for allergy-aware back-to-school supplies? Be sure to share them with us!
Happy shopping!


Monday, August 13, 2012

Back to School With Food Allergies

by Kelley Lindberg


Now that school is only 2 or 3 weeks away (at least here in Utah), many parents are getting ready to send their little ones off to a scary place – not that school itself is scary, but the food in the classroom and cafeteria can make it seem that way.

About this time every year I post my back-to-school tips. So I’ll repeat them here, in the hopes that they help smooth the way for other parents over the next few weeks. Good luck, and enjoy these remaining few days of summer!

(Remember, there are links to several school-related resources on the Utah Food Allergy Network's website, so be sure to check those out. And last week I posted my Back-To-SchoolFood Allergy Shopping List, so you might want to look at that, as well.)
  1. If your schedule allows, volunteer a lot, so the staff knows you and counts on you (not just for allergy issues). If the only time they see you is when there's a food allergy issue, then you may start feeling like they're whispering "Oh no, here she comes again." But if they see you as a "Gosh, what would we do without her" kind of volunteer, then the occasional food issue will be coming from a great mom who's making a reasonable request.
  2. If someone else is already the class mom, or you can't volunteer for that position, tell the teacher you really need to attend all parties and field trips because of the food allergy. The teacher may want to let the other parents know that you'll be selected for all the special events because of the food allergy, so that they don't think the teacher is playing favorites or something.
  3. Ask the principal if there are other food allergic kids in the same grade, and if they can be assigned to the same teacher. That makes it easier for the allergic parents to trade off field-trip and party chaperone duties, it puts all the kids in the same class so that the classroom can be more allergen-free, and gives you some backup in food issues. (It's nice to NOT be the only one.) Statistically, about one in twenty kids has a food allergy, so chances are good there will be more kids than just your child.
  4. Volunteer to shop for all the snacks or food materials for classroom parties or food educational units (like making noodle necklaces or gingerbread houses, etc.). Tell the teacher if she'll collect money donations, you'll go buy all the ingredients. They're usually delighted to get out of having to shop.
  5. Make several copies of your Food Allergy Action Plan (available on FAAN’s website) and ask to hang one in the office, the cafeteria kitchen, and the classroom, so that your child's photo and "What to do in case of a reaction" instructions are handy no matter where he is.
  6. Practice with your child what he should do if he "feels funny." Role-play and pretend you're the teacher, and have him come up and tell you what's wrong. Often our kids are too shy about asking for help, so have him practice with you, and with the teacher if possible. Not only does that give your child words to use if something happens, but it helps impress upon the teacher how important it is.
  7. I get on my principal's staff meeting agenda at the first of the year and give a 15-minute talk about allergies and demonstrate the EpiPen. I also give a presentation to my son's class, and all the teachers and aides he comes into contact with. If you're not comfortable doing this, ask if there are other allergic parents that you can contact. Talk to them about ways to teach the teachers -- maybe another mom would be willing to give the presentation if you make the photocopies. It's easier when there are two of you involved!
  8. Remember, In Utah, your child can legally carry his EpiPen. But he probably can't administer it to himself in an emergency, so make sure the teachers and everyone else know where it is and how to use it. My son carries his in his backpack so that it's always in the classroom, and I also fill a second prescription and they keep it in the office. So he has two sets at school. (I also attach a luggage tag with his photo on it to his backpack, so the teacher can find his backpack in a hurry.)
  9. If he's going to be having lunch at school, talk to the Lunch Lady and cafeteria monitor. Introduce your child, tell her what your child is allergic to, and let your child know that the Lunch Lady is a friend that will help keep him safe. Then remember the Lunch Lady and the cafeteria monitor on holidays with little thank you cards or gifts to show you appreciate them. Few people do that. But it will help keep your child's food issues fresh in their mind, and they'll get to know him well.
  10. Ask about setting up a food table just for allergic kids. All that’s required is a table with a sign that says allergies only, and the cafeteria monitors clean it with a separate marked bucket and cloth. Don’t let them make your child eat in a separate room or the principal’s office. He shouldn’t be punished just because he’s allergic to some foods! Ask the principal to mention the allergy table in a newsletter or other information that goes home with kids at the beginning of the year. You may find other kids with allergies expressing an interest in sitting at the table if they know it’s available.
  11. Ask the parents of your child’s friends to send safe lunches with them every once in a while, so they can eat with your child. Make it a fun place to be!
  12. Most peanut-allergic kids don’t react to the smell of peanut butter in the air, but a few do. If you are worried if your child will react to the air in the cafeteria, ask to take him in for a “practice run.” Sit in the cafeteria for half an hour and see if he reacts. If he doesn’t, cross that worry off your list.
  13. Eat lunch with him for the first few days. That will reassure both of you that you can both handle this!
  14. Talk to the teacher about which cafeteria door your child should use to avoid peanut butter contact (usually the one furthest from the playground), where to put his lunch bag after lunch, and where his EpiPens will be.
  15. Remind your child NOT to throw away his lunch trash. Tell him to bring it home in his lunch bag, so that he can avoid using the trash can. If another kid slam-dunks a half-full milk carton in the trash can, you don’t want your milk-allergic child to get splashed.
  16. If you and your kid want to, you can order medical alert jewelry to alert teachers and other staff about your child’s allergy. Sometimes, it’s a good visual reminder to the teacher to stop and think about food. (But not always – sometimes you see something so often you stop seeing it, you know what I mean?) If you’d like to order one, I like the sports band versions at American Medical ID. They come in lots of colors, and are especially cool for boys, who don’t usually like the regular bracelets.
  17. Be aware and be prepared, but don't panic! School is going to be a lot of fun, and your child will do just fine. And believe it or not, so will you!

Monday, August 6, 2012

Back to School Shopping List for Allergies

by Kelley Lindberg


It’s amazing how much power and emotion are packed into those magical “three little words”:

“Back to school.”

Some folks (mostly parental-type folks) are giddy with happiness. Others (mostly kid-type persons) are less enthusiastic. Still others (my son) become overwhelmed with despair and gloom.

Like it or not, the stores are packed with Back-to-School supplies now, and it’s time to stock up.

Of course, those of us with food-allergic kids have to add a few extra items to our back-to-school shopping lists. So if you, too, are preparing a back-to-school shopping list for the food-allergic student in your life, don’t forget these essentials:
  • Epinephrine Injectors – Have yours expired? It may be time to get new ones. I get a pair to leave at the school’s office, and a pair for him to carry in his lunch box (along with instructions). Be sure you check the expiration dates on the new ones to make sure they’ll last through the school year.
  • Antihistamine (Benadryl, Zyrtec, Claritin, Allegra, etc.) – Like with the EpiPens, I put some in the office, and some in his lunch box. Again, check the expiration dates.
  • Lunch Box – He always takes a home lunch and sits with his food-allergic buddy.
  • Thermos for hot foods – He lives on noodles, but these are great for safe soups, chili, and casseroles, too.
  • Food Containers – Invest in a few plastic containers that will fit inside the lunch box for things like salads, dressings, sandwiches, fruit, etc. They’re more economical, more ecological, and far less “squishable” than plastic baggies.
  • Beverage Thermos or water bottle
  • Handi-Wipes – I always put a couple of individually wrapped Handi-Wipes in his lunch box so he can clean off the table if he needs to.
  • Food Allergy Action Plan – Make an appointment with your child’s allergist or pediatrician now, and have them fill out a Food Allergy Action Plan to give to your school. I attach a current photo of my son, and then I make a few color copies of it. I give one to the school office, one to each of his teachers for them to hang in their classroom, and one to the school cafeteria manager for her to hang in the kitchen, so that the lunch workers will know him and recognize him if he has a reaction. If your doctor doesn’t have their own form, use this Food Allergy Action Plan from FAAN (Food Allergy and Anaphylaxis Network). It’s probably the most widely used form in the U.S., and most doctors recognize and use it.
  • Medical ID Bracelet or Necklace – If your child will wear one of these, it’s a great idea. It is a visual reminder for teachers of your child’s allergies, and it’s an instant help for EMTs who might be summoned if your child has a reaction.
  • Clean-up Wipes – I always take a couple of tubs of wipes to his teacher, for cleaning desks. (I usually take tubs to the teacher throughout the year, too, since they often go through them quickly.)
Do you have any other great suggestions for allergy-aware back-to-school supplies? Be sure to share them with us!

Happy shopping!

Monday, February 27, 2012

Junior High Teachers Who Care

by Kelley Lindberg


My friend Kim and I knew Junior High would be a learning experience – not just for our sons, but for us, too. Up until now, we’ve only had two teachers to worry about each year (one for the morning, one for the afternoon). But with Junior High, we would be dealing with seven teachers each. And our sons would no longer be in all the same classes, so the built-in buddy system would be gone. Would these seven teachers, who only have our sons for less than an hour each day, still be as concerned with their welfare as their elementary teachers? Would they remember to call us when they were planning a food-oriented lesson in class? Would they think about our sons when planning a field trip or a party?

With two-thirds of their first year of Junior High behind us now, the answer so far, thankfully, has been “yes.”

Kim and I have been asked to help come up with safe treats for two dances, a beginning-of-school carnival day, and several experiments. We’ve been invited to the classroom to help make safe smoothies and safe salsa. We’ve been asked about field trips and other activities. We’ve made Three Kings’ Cakes for in-class lessons on an important Spanish holiday. The administration has adjusted the boys’ schedules to make sure they had the same lunchtime so that they would have a buddy to sit with at the allergy table.

In short, despite all our worries, the Junior High teachers at our school have been everything we hoped.

Is it a perfect system? Of course not. We’re all human, and we all forget or make mistakes sometimes. But the energy and commitment to try to keep their classrooms allergy-safe seems sincere, and when something slips by, these teachers are quick to try to remedy it.

Can Kim and I relax? Ha. Right. We’re moms. Our job isn’t to relax – it’s to make sure everyone is as prepared as possible, so that problems seldom have an opportunity to crop up. A big part of the reason why these teachers are as proactive as they are is because Kim and I talk to them frequently, volunteer for them happily, and remind them patiently when we have to.

And all that preparation work we do has continued to pay off in the form of teachers who care, who try, and who make our sons feel included and welcome in the classroom.

Part of that attitude comes from the administration – we have a principal who supports us and isn’t afraid to remind her staff that food allergies are important in our school. But I think the bigger part is that we’re blessed with teachers who are teaching because they love the work and the kids. Most people simply don’t want anything bad to happen to a child in their charge, for any reason, at any time. Knowing that, it becomes much easier to reach out to those teachers and talk to them about our sons’ needs.

Now, if only our hormonally charged sons were that agreeable. But that's a whole different subject.

I know a lot of my blog followers have younger kids, and they probably worry about their kids’ future, like I do. So I thought maybe I’d send you this Postcard from Junior High to let you know that…knock on wood… so far, so good.

Meanwhile, I’m scanning the horizon for new worries, because that’s just the kind of mom I am. The next worrisome things on my radar? High school and dating. I’ll send you a postcard from there when we get to those hurdles. (Wish me luck!)

Monday, January 9, 2012

Virginia First Grader Dies from Peanut Reaction

by Kelley Lindberg


That’s the headline none of us ever want to read. But it happened on January 2 to a 7-year-old girl named Amarria Johnson, when a friend who didn’t know about Amarria’s allergies shared a peanut with her on the playground during recess. Amarria was taken to the clinical aid in school with hives and shortness of breath. By the time EMTs arrived, she was in cardiac arrest and pronounced dead a short time later at a hospital.

Amarria had an action plan at school, authorizing the school to give Benedryl to her, but they didn’t do that. The school’s policy states that the parent is responsible for giving the child’s medications to the school, but reports don’t indicate whether the mother actually did give Benadryl to the school, and I can’t find any information about whether there was Benadryl in the clinic at all.

What’s even more concerning, though, is the mother is quoted as saying that at the beginning of the school year, she tried to give the school’s clinical aid an EpiPen for emergencies, but she said she was declined and told to keep it at home.

It’s devastating news. Our hearts, thoughts, prayers, and condolences go out to the family, to her friends, and to everyone else who was touched by this little girl’s life. Food allergy support groups across the country, including UFAN, have been sending the family our condolences and loving thoughts.

But sending our heartfelt prayers isn’t the only thing we can do. At Amarria’s funeral service on Saturday, the Rev. Louis Kelly said, “If you want to honor Amarria, don't grieve for the rest of your life. Do something about it. Let's honor her memory by making sure that what happened to her never happens to another child.”

What a wonderful idea.

Here are some ways we can all make a difference in our own children’s lives and in the lives of other allergic children in our schools. Hopefully Amarria’s story can make a difference.
  1. Make sure you have filled out a medical action plan and given it to your school. Here are links to the Food Allergy and Anaphylaxis Network’s (FAAN) allergy action plan in English and allergy action plan in Spanish. If you don’t have one filed with your school, DO IT TODAY. And print 2 extra copies: one to hang in your child’s classroom, and one to hang in the cafeteria.
  2. Make sure you have EpiPens and an antihistamine (such as Benadryl) in your child’s school or on their person, labeled with their name, a photo if possible, and simple instructions for use. If you’ve already got the meds in the school, check their expiration date, and replace them if they’ve expired.
  3. If you haven’t sat down with your child’s teacher to explain his or her food allergies, make an appointment right now. I’ve never had a teacher say no to such a meeting – most are very relieved to know exactly what they should be aware of. Show them how to recognize a reaction, how to administer the medication, and when to call 911.
  4. Call your school’s principal and ask how their staff is trained for food allergies and EpiPen use every year. If they aren’t trained, ask them to please bring in someone to train them during a staff meeting. Your allergist or a school nurse might be willing to do a short training session. If you are in Utah, contact me (kjplindberg @ earthlink.net) or someone else in UFAN (http://www.utahfoodallergy.org/), and we can help hook you up with someone who can do the training quickly and easily and for free.
  5. Make sure your child has at least one pair of EpiPens with them at all times. Some schools require medicine to be kept in the office. That’s okay, but by law in Utah (see H.B. 101, available on UFAN’s website), students are allowed to carry EpiPens and inhalers on their person. So my son has one set of EpiPens in the office, and another set in his lunchbox. If your school says the child can't carry their own EpiPen, show them H.B. 101 -- it's been legal since April 2008.
  6. Especially for younger kids (kindergarten and elementary grades), offer to do a short presentation to your child’s class. FAAN has some great videos that teach young kids about food allergies, designed to make students aware of their allergic classmates’ needs. Here is a link to a short but effective slide-show presentation created by FAAN, called Food Allergies for Elementary Students. I’ve found that if you enlist kids’ support, they are usually far more receptive, much more interested, and much more concerned about keeping their friends safe than adults are, so kids can be your child’s best allies. Keeping your child’s food allergy a secret doesn’t help, and can definitely harm. I can’t even imagine how terrible the child who gave Amarria a peanut feels now. If she’d known about the allergy, she probably wouldn’t have put her friend in danger. The FAAN website has a whole section of FAAN downloads with presentations for adults and older kids, and other resources.
  7. 7. Even if your child doesn’t eat school lunches, take your child to meet with the lunchroom workers. Introduce your child to them and tell your child that these adults are the people they should tell if they think they’ve eaten something they’re allergic to, or if some other kid is threatening them with food. Make sure the lunch staff knows your child and show them how to recognize a reaction and how to use an EpiPen and call 911.
A story about Amarria’s experience was on the Huffington Post website, along with a poll asking: “Should schools stock EpiPens just in case?” Here are the poll’s results as of this morning:
  • 91.83%  Yes
  • 8.17%    No
Unfortunately, with school budgets so limited, I doubt many districts will ever be able to squeeze out enough to foot the bill for new EpiPens every year. But that’s still encouraging to know so many people think it’s a good idea. Overwhelmingly, most people want to protect children. That’s a no brainer. But they can only protect them if they understand what they’re protecting them from, and how to do it. That’s where we come in. Call your school now and make sure they know what to do in an allergic emergency. You may be saving your own child’s life, or the life of a child you’ve never met.

Do it for Amarria.

Monday, August 29, 2011

Getting Creative with School Lunches

by Kelley Lindberg


When I was a kid, school lunches were so terrible you only bought one if you absolutely had to. Just about everyone brought a sack lunch from home instead. It was actually embarrassing to have to eat school lunch.

Nowadays, even though kids assure me that the quality of school lunches hasn’t improved much, almost everyone buys one anyway. We’ve apparently become so addicted to fast food, instant gratification, and convenience above all, that it seems this generation is completely flummoxed by the idea of making a home lunch every day. “What? And take those extra five minutes? That’s inhuman!"

But when our kids are diagnosed with one or more food allergies, sending a lunch from home may suddenly sound like the smart thing to do – and although it sounds awful at first to add one more thing to our frantic morning schedule, we soon find that the extra five minutes is worth the comfort of knowing our kid will have safe food to eat and less risk of a reaction.

Like everything else, making a lunch for school soon becomes a regular part of our routine day. And then we discover that finding that extra five minutes to throw one together isn’t the hard part.
 
No, the hard part is coming up with ideas for healthy, safe lunches that our kids will actually eat. So what’s a parent to do if their kid is sick of the same ol’ sandwich every day for lunch?

I went hunting for ideas, and here are some links to websites with lunch ideas. The main thing to remember is balance – try for a serving of carbs, a serving of protein, a serving or two of fruit and/or veggies, and something with calcium (some fruit juices are fortified with calcium, if dairy is off the list). Things that dip in dressing, barbecue sauce, apple sauce, or Sunbutter are often a hit (cooked meatballs, veggies, sliced fruit, etc.). Last night’s leftovers can be great if you heat them up, and then put them in a good lunch-sized Thermos. Get wild with sandwiches – add fruit to that Sunbutter and jelly sandwich, add diced apples or mango to your safe chicken salad recipe, make a Mexi sandwich with bean dip and olives, or use safe tortillas or safe rolls from last night’s dinner instead of sliced bread.

For more ideas, check out these links:
If you and your child decide to give the school’s lunch program a try (I sure hope they don’t still serve those Army-drab-colored peas from when I was a child!), be sure to read FAAN’s article called “Consider School Meals.”

If you have a great idea for school lunches that your kids love, please share it with us!

Monday, August 1, 2011

Back to School Food Allergy Shopping List

by Kelley Lindberg


Don’t ask me where the summer has flown to, but it’s already back-to-school shopping time! This does NOT make my son happy. The mere sight of all those brightly colored school supplies lined up on the shelves of all the local department stores sends him into a deep blue funk. But whether he likes it or not, school is just around the corner, and I’m stocking up on paper and pens.

Of course, I also have to stock up on a few extra items because of his food allergies. So if you, too, are preparing a back-to-school shopping list for the food-allergic student in your life, don’t forget these essentials:
  • Epinephrine Injectors – Have yours expired since last year? It may be time to get new ones. I get a pair to leave at the school’s office, and a pair for him to carry in his lunch box (along with instructions). (EpiPens and Twinject are the two brands used in the U.S.) Be sure you check the expiration dates on the new ones to make sure they’ll last through the school year.
  • Antihistamine (Benadryl, Zyrtec, Claritin, Allegra, etc.) – Like with the EpiPens, I put some in the office, and some in his lunch box. Again, check the expiration dates.
  • Lunch Box – He always takes a home lunch and sits with his food-allergic buddy.
  • Thermos for hot foods – He lives on noodles, but these are great for safe soups, chili, and casseroles, too.
  • Food Containers – Invest in a few plastic containers that will fit inside the lunch box for things like salads, dressings, sandwiches, fruit, etc. They’re more economical, more ecological, and far less “squishable” than plastic baggies.
  • Beverage Thermos or water bottle
  • Handi-Wipes – I always put a couple of individually wrapped Handi-Wipes in his lunch box so he can clean off the table if he needs to.
  • Food Allergy Action Plan – Make an appointment with your child’s allergist or pediatrician now, and have them fill out a Food Allergy Action Plan to give to your school. I attach a current photo of my son, and then I make a few color copies of it. I give one to the school office, one to each of his teachers for them to hang in their classroom, and one to the school cafeteria manager for her to hang in the kitchen, so that the lunch workers will know him and recognize him if he has a reaction. If your doctor doesn’t have their own form, use this Food Allergy Action Plan from FAAN (Food Allergy and Anaphylaxis Network). It’s probably the most widely used form in the U.S., and most doctors recognize and use it.
  • Medical ID Bracelet or Necklace – If your child will wear one of these, it’s a great idea. It is a visual reminder for teachers of your child’s allergies, and it’s an instant help for EMTs who might be summoned if your child has a reaction.
  • Clean-up Wipes – I always take a couple of tubs of wipes to his teacher, for cleaning desks. (I usually take tubs to the teacher throughout the year, too, since they often go through them quickly.)
Do you have any other great suggestions for allergy-aware back-to-school supplies? Be sure to share them with us!

Happy shopping!

Monday, June 27, 2011

Food Allergy Tables at School

by Kelley Lindberg


A frequent question I get from parents of kids just about to enter first grade is “What do we do about school lunch?” One solution that has worked for my son is an “allergy table” in the school cafeteria. I’ve written about this before, but since it’s a perennial question – and an important one – I thought I’d write about it again.

My sixth-grade son has eaten at an "allergy table" since first grade. What's made it great is that his best friend also has allergies, so they both sit at the table together. When the best friend is on vacation or sick, there's another friend whose mom I can call and ask if she'll send a safe lunch with her daughter so her daughter can sit with him. (My son, his allergic best friend, and the non-allergic girl have all been best buds since they were babies.)

I worried about the isolation, but that's never been a problem with him. His friends understand the allergies, and they've never (so far as I know) made any big deal about him sitting apart from them. They all seem to know it's just so he's safe, not that he's anti-social. He has tons of good buddies that he plays with as soon as he's done eating, so no one seems to care that he's not sitting with them for the "food" part of the lunchtime. In fact, the friends sit at the closest “regular” table, so they turn around and talk to each other while eating, anyway.

Here's what's interesting: my son and his allergic buddy are so attached to their table, they've always kind of felt like it was their "club" and anyone who brought a safe lunch to sit with them was cool. Other allergy kids have also sat at the table through the years, so it's been a safe haven for them all.

They've been doing this for 6 years now, and even though they're old enough to try sitting with their trusted friends at another table, they actually aren't interested in doing that.

In fact, my son's friend was out of town for a week last November. So I asked my son if he'd like to try sitting next to some trusted friends at a non-allergy table while his best pal was gone. He said yeah, so we talked about who he would sit with, and that if he didn't feel safe, he could always go back to the allergy table.

The first day, he came home and said it was great, he had a blast with his friends, and everything went well. The next day, he went back to sitting at his allergy table by himself. I asked him why, and he said it was faster (he didn't have to wait for his friends while they stood in line) and he didn't have to worry about anything. So for him, it was just easier and more efficient to have his own table, and it reduced the stress of something unfamiliar, even though there hadn't been any problem the day before.

He wolfs down his food in minutes and hits the playground with his buddies fast anyway, so the eating part is really the least important part of lunch, he says.

I think both boys have really come to rely on the safety of that table. It eliminates all stress from the eating part of the day, and because they have each other, they don't feel isolated. But even when they're not together at the table, they don't seem to feel isolated, because their other buddies still like them and play with them.

So.... this is a long way of saying that the lunch table may look isolating to us grown-ups, but it might NOT feel that way to your child. If you’re contemplating asking your school if your child can sit at an allergy table, I think the main thing is to find a friend or two or three who would be willing to bring a "safe" lunch to school once or twice a week to sit with him/her. Maybe you could talk to the moms, explain the situation, and see if their kid would be willing to be your child's lunch buddy on Mondays, for example. And find another one for Tuesday, etc.

Change is always difficult, and the transition to all-day school is always scary, but it might not be as bad as you think. I guess a lot of it is just in the mental preparation and how you approach it. My son and his friend approach it like a "club" and they've had friends over the years who've asked if they could bring a safe lunch to sit with them. That's pretty special, not isolating.

As for the logistical details – the lunch staff uses signs to designate the allergy table, and they use a separate bucket of cleaning solution and separate rag just for this table. The boys actually sit at a split table -- one side of it is nut-free, and the other side is nut- and milk-free (also egg-free, but we find that eliminating milk eliminates most egg-containing products, too). The split table is because there are nut-allergic kids who get school lunch and drink milk, so they need a safe place, too. And they tend to be VERY careful with all food, knowing that the kids at the other side of the table are allergic to different foods. It's worked fine, and they've never had a problem (knock on wood). So I made two signs, one that says “No Nuts or Peanuts” and one that says “No Nuts or Milk.” I print the signs on card stock, then laminate them. Then the cafeteria staff tapes each sign to the appropriate side of the table, and they stay there.

The boys also know if someone tries to sit at the table with unsafe foods, they can either explain the situation to the confused kid, or go get a lunchroom staff member to remove the kid. It’s worked well for six years.

So if you’re contemplating an allergy table at your child’s school, I hope our positive experience helps. But remember that there are a lot of other parents and kids who’ve chosen NOT to sit at an allergy table, and they’ve had great success, too. So it’s really up to what you and your child want and feel comfortable with. Let your own comfort level be your guide.

Monday, May 30, 2011

Etiquette Lunch – A Success!

by Kelley Lindberg


Last week I wrote about preparing for my son’s “etiquette lunch” with his sixth grade class at a local restaurant. I mentioned that I and another mom visited the restaurant, discussed safe menu items they could serve our two food-allergic boys, arranged for allergy-aware friends to sit with the boys, and had the support of both the teachers and the restaurant manager.

So, how did it go?

“Epic,” says my son. “The food was amazing – it was tasty and they catered to our needs. It was good to sit with my friends because they know about my food allergies and could help me.”

When I asked him if he felt different or isolated, he said “No.” All the kids sat in groups at various tables, so his was just another table of silly kids laughing and having a good time. He said no one made a big deal of his allergies or anything else.

I know that accidents can happen, and that the best intentions and plans can still go awry because of unforeseen contaminations. But teaching my son how to be prepared and careful will go a long ways towards reducing the number of accidents he’ll encounter.

That’s especially true as he is about to enter his teenage years (he’s 12 now). Statistically, the most dangerous time for food-allergic people is during their teen years – they are feeling more rebellious, more image-conscious (they don’t want to carry those bulky EpiPens), more peer pressure (“Come on, try it!”), and more embarrassed about everything that makes them seem different. And then there’s that whole dating and kissing thing – can you picture the enormous self-esteem it will take for a teen boy to ask a girl if she’s eaten peanuts, milk, or eggs before he kisses her? And the self-control to keep from kissing her if she has? Hoo boy. These are not years I’m looking forward to.

So all I can do is hope that I’m modeling the careful behaviors I want him to use when he spends more time on his own and away from his protective mom. This etiquette lunch was a good example of how a little prep work can keep him from missing out on a fun experience, or worse, keep him from interrupting a fun experience with a trip to the ER.

While other sixth graders were learning how to keep a napkin in their laps and which fork to use with a salad, my son was also learning how to keep from suffering a life-threatening emergency at a restaurant. Just a little extra sixth-grade lesson.

I can’t wait to see what new challenges junior high brings.

Monday, May 23, 2011

Navigating School Events with Food Allergies

by Kelley Lindberg


I’ve said many times that the older my son gets, the easier it is to manage his food allergies. He can read labels, he knows to stay away from birthday cakes, and he is perfectly willing to quiz a waiter or cook on ingredients if I’m not there to do it for him.

But that doesn’t mean we don’t still encounter new challenges each year. This year, for example, he’s in sixth grade. As part of the sixth grade curriculum, the students are learning about manners and etiquette. Tomorrow they’ll cap off this unit with an “etiquette lunch” at a local restaurant. Just picture this: 100 sixth graders are descending upon a restaurant, dressed in their Sunday best, with the goal of showing off the manners they’ve been learning.

Ugh. Sounds like the ragged edge of disaster if you ask me. But somehow the teachers have pulled this off two previous years in a row, so they are undaunted and confident that the kids will behave themselves and won’t devolve into a reenactment of that famous food fight scene from Animal House.

Of course, lunch at a restaurant sounds fun, but the food they’ll be serving is full of milk, eggs, and possibly nuts (this particular restaurant serves lots of nuts in several entrees). So for my son and his friend who both have food allergies, we’ve had to make some extra preparations.

I have to admit, at the beginning of the year when we first heard about this lunch, I and the other boy’s mom (Kim) both had the same first reaction – maybe we’ll just keep our boys home that day. But then we quickly realized that would make them miss out on an event that the other kids would all be looking forward to. Our goal has always been to make sure our boys are treated the same way, experience life the same way, and enjoy activities the same way as other kids. So we decided to see if we could make this experience work before we gave up on it totally.

Now the time for the lunch is almost here. So this morning, Kim and I went to the restaurant to talk to the manager. After some discussion, we came up with a plan – while the other kids are eating turkey and mashed potatoes with gravy, quesadillas, and dessert, the restaurant will cook two plain chicken breasts and plain rice for our two boys. Then Kim and I will bring from home some safe plain tortillas and a slice of safe apple pie for our boys. That way, they’ll be able to eat approximately the same things as the other kids at the same time, making the experience as normal as possible.

We also talked to the teachers a few weeks ago and requested that our boys sit at a table with a couple of their friends who know and understand their food allergies. The teachers were 100% committed to keeping our boys safe, and promised that they’d make sure they were surrounded by their “allergy-aware” buddies to create a safe zone.

So… we have a food plan, we have the restaurant manager’s support, we have the teachers’ support, we have allergy-aware buddies lined up to help, and of course we’ll have EpiPens and Benadryl on hand, as usual. And even better – Kim is going to be there as a chaperone.

I think we’re as prepared as we can be. Now we’ll just keep our fingers crossed that all goes according to plan tomorrow.

I’ll let you know next week how it went!

Monday, April 18, 2011

Mandatory School Lunches

by Kelley Lindberg


Last week, the Chicago Tribune ran an article about a public school on Chicago’s West Side that has banned home lunches (“Chicago School Bans Some Lunches Brought From Home,” Chicago Tribune, 4/11/11). The principal feels that kids who bring lunches from home aren’t bringing healthy choices, so now all kids are required to buy a school lunch.

However, they do make an exception for medical reasons, such as allergies.

I’m a huge believer in nutrition. So many studies have linked good nutrition with improved learning and decreased behavior problems that I find it hard to believe schools don’t make healthy nutrition a priority. I firmly believe that schools should buy and provide fresh vegetables and wholesome products (and use locally produced food when possible). I believe vending machines in schools should not serve junk food and soda, but should sell healthy snacks, juices, and water. Kids and their parents are welcome to buy junk food on their own time. They can survive without it for 6 hours out of the day.

But while I strongly encourage schools to provide nutritious lunches, I don’t quite understand forbidding students from bringing a lunch from home.

I completely understand and joyously support schools that forbid home-made treats in the classroom, for hygiene and health reasons. I like knowing that food being shared by everyone in class wasn’t handled by someone’s snotty little brother with a virus infection and poor hygiene habits. And I like knowing that food being shared by everyone doesn’t have an allergen or contamination that will put allergic kids at risk, and factory labels help minimize that.

But lunches aren’t shared with the entire class, so the infection/contamination problem isn’t as large of an issue. So it becomes a more individual choice, and less a matter of group health.

It’s true that kids who pack their own lunch can’t always be counted on to pack nutritious lunches. But I think that’s the fault and responsibility of the parents – they should be ensuring that their children make healthy food choices for the right reasons.

I don’t think requiring kids to buy a lunch at school and forbidding home lunches is going to accomplish what the principal expects, because it’s a one-size-fits-all solution that doesn’t quite fit all. The article says it appears that many of the kids buy the lunch because they have to, then throw it all away because they don’t like it. That’s a lot of wasted food and hungry kids. That didn’t accomplish anything useful for those kids, and it wasted both private and personal dollars.

Heaven knows it’s not easy being a principal, administrator, or head of a school district. And there are never any easy answers. This principal must have felt that requiring students to buy a school lunch would protect them from themselves and from the poor choice some invariably make. But I don’t think it’s going to prove to be the answer she was looking for. The right answer is probably a more flexible, and therefore more complicated one.

In my humble opinion, her decision to make her school offer nutritious lunches is great. But instead of forcing parents to buy those lunches, she should focus on incorporating nutrition education into the curriculum so that kids see the value in it, maybe add some communication to parents showing the demonstrated links between good nutrition and enhanced school performance so the parents can reinforce those concepts at home, and then let the parents and children make their own decisions, even if they are bad. That’s the point of education, after all. We train our children to face their futures by giving them all the tools we can, then stepping aside to let them forge their own successes and their own mistakes.

It’s not really a food allergy issue. The article says kids with food allergies would be exempt from having to buy the school lunch. And presumably the school would make exceptions for religious beliefs, such as kosher restrictions, allowing those kids to also bring home lunches. So selfishly, this policy wouldn’t really affect me even if my school adopted it. But I think it’s an example of someone trying to force their single “right way” onto the entire population. There is seldom a single “right way.” There are good ideas, and good intentions, but they are never as useful if they aren’t backed up by education and flexibility.

Monday, August 2, 2010

More Back to School Tips for Food Allergies

by Kelley Lindberg


Now that school is only 2 or 3 weeks away (at least here in Utah), many parents are getting ready to send their little ones off to a scary place – not that school itself is scary, but the food in the classroom and cafeteria can make it seem that way.

About this time every year I post my back-to-school tips. So I’ll repeat them here, in the hopes that they help smooth the way for other parents over the next few weeks. Good luck, and enjoy these remaining few days of summer!

(Remember, there are links to several school-related resources on the Utah Food Allergy Network's website, so be sure to check those out. And two weeks ago I posted my Back-To-School Shopping List, so you might want to look at that, as well.)

1. Volunteer a lot, so the staff knows you and counts on you (not just for allergy issues). If the only time they see you is when there's a food allergy, then you may start feeling like they're whispering "Oh no, here she comes again." But if they see you as a "Gosh, what would we do without her" kind of volunteer, then the occasional food issue will be coming from a great mom who's making a reasonable request.

2. If someone else is already the class mom, or you can't volunteer for that position, tell the teacher you really need to attend all parties and field trips because of the food allergy. The teacher may want to let the other parents know that you'll be selected for all the special events because of the food allergy, so that they don't think the teacher is playing favorites or something.

3. Ask the principal if there are other food allergic kids in the same grade, and if they can be assigned to the same teacher. That makes it easier for the allergic parents to trade off field-trip and party chaperone duties, it puts all the kids in the same class so that the classroom can be more allergen-free, and gives you some backup in food issues. (It's nice to NOT be the only one.) Statistically, about one in twenty kids has a food allergy, so chances are good there will be more kids than just your child.

4. Volunteer to shop for all the snacks or food materials for classroom parties or food educational units (like making noodle necklaces or gingerbread houses, etc.). Tell the teacher if she'll collect money donations, you'll go buy all the ingredients. They're usually delighted to get out of having to shop.

5. Make several copies of your Food Allergy Action Plan (available on FAAN’s website) and ask to hang one in the office, the cafeteria kitchen, and the classroom, so that your child's photo and "What to do in case of a reaction" instructions are handy no matter where he is.

6. Practice with your child what he should do if he "feels funny." Role-play and pretend you're the teacher, and have him come up and tell you what's wrong. Often our kids are too shy about asking for help, so have him practice with you, and with the teacher if possible. Not only does that give your child words to use if something happens, but it helps impress upon the teacher how important it is.

7. I get on my principal's staff meeting agenda at the first of the year and give a 5-minute talk about allergies and demonstrate the EpiPen. I also give a presentation to my son's class, and all the teachers and aides he comes into contact with. If you're not comfortable doing this, ask if there are other allergic parents that you can contact. Talk to them about ways to teach the teachers -- maybe another mom would be willing to give the presentation if you make the photocopies. It's easier when there are two of you involved!

8. Remember, In Utah, your child can legally carry his EpiPen. But he probably can't administer it to himself in an emergency, so make sure the teachers and everyone else know where it is and how to use it. My son carries his in his backpack so that it's always in the classroom, and I also fill a second prescription and they keep it in the office. So he has two sets at school. (I also attach a luggage tag with his photo on it to his backpack, so the teacher can find his backpack in a hurry.)

9. If he's going to be having lunch at school, talk to the Lunch Lady and cafeteria monitor. Introduce your child, tell her what your child is allergic to, and let your child know that the Lunch Lady is a friend that will help keep him safe. Then remember the Lunch Lady and the cafeteria monitor on holidays with little thank you cards or gifts to show you appreciate them. Few people do that. But it will help keep your child's food issues fresh in their mind, and they'll get to know him well.

10. Ask about setting up a food table just for allergic kids. All that’s required is a table with a sign that says "Food Allergies Only," and the cafeteria monitors clean it with a separate marked bucket and cloth. Don’t let them make your child eat in a separate room or the principal’s office. He shouldn’t be punished just because he’s allergic to some foods! Ask the principal to mention the allergy table in a newsletter or other information that goes home with kids at the beginning of the year. You may find other kids with allergies expressing an interest in sitting at the table if they know it’s available.

11. Ask the parents of your child’s friends to send safe lunches with them every once in a while, so they can eat with your child. Make it a fun place to be!

12. Most peanut-allergic kids don’t react to the smell of peanut butter in the air, but a few do. If you are worried if your child will react to the air in the cafeteria, ask to take him in for a “practice run.” Sit in the cafeteria for half an hour and see if he reacts. If he doesn’t, cross that worry off your list.

13. Eat lunch with him for the first few days. That will reassure both of you that you can both handle this!

14. Talk to the teacher about which cafeteria door your child should use to avoid peanut butter contact (usually the one furthest from the playground), where to put his lunch bag after lunch, and where his EpiPens will be.

15. Remind your child NOT to throw away his lunch trash. Tell him to bring it home in his lunch bag, so that he can avoid using the trash can. If another kid slam-dunks a half-full milk carton in the trash can, you don’t want your milk-allergic child to get splashed.

16. As I mentioned in the Back-to-School Shopping List post, consider ordering medical alert jewelry to alert teachers and other staff about your child’s allergy. Sometimes, it’s a good visual reminder to the teacher to stop and think about food. (But not always – sometimes you see something so often you stop seeing it, you know what I mean?) Try American Medical ID or Sticky J for some great kids' bracelets, necklaces, and charms.

17. Take some safe treats to school to leave in the teacher's classroom, in case there's a birthday celebration and your child can't eat the cupcakes.

18. Be aware and be prepared, but don't panic! School is going to be a lot of fun, and your child will do just fine. And believe it or not, so will you!